Focaccia & basil butter
£5.00
Salt & pepper cashewq nuts
£4.00
Pitted marinated olives
£5.00
Goat’s cheese, roasted beetroot, figs, dukkha & balsamic glaze
£12.00
Pan fried scallops & celeriac purée
£15.00
Mushroom croquettes & truffle mayonnaise
£15.00
Chicken Schnitzel, celeriac remoulade, chicken stock jus, parmesan & rocket
£25.00 with fries
Dry Aged Hereford sirloin, peppercorn sauce, watercress & shallots
£29.00 with fries
Monkfish, curried coconut sauce, cauliflower, potato & onion terrine
£25.00
Wild mushroom & black truffle risotto, parmesan & green herbs
£21.00
Roasted cauliflower steak, hummus & tahini purée, salsa verde, pomegranate & raddichio
£19.00
Basque cheesecake & blackberry compote
£8.50
Tiramisu
£8.50
Sgroppino
£9.00
Affogato
£6.00
Sorbet
£5.00
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